In preparation for our awesome new menu (which starts after the Easter holiday) the children participated in a Master Chef Special today. Maria had prepared some tasty bites from the menu for our Masterchef Panelists to judge with some help from the ‘audience’. The panellists scored the menu highly and members of the ‘audience’ tasted the food they thought they would not like or food that was unfamiliar including quinoa, vegetable fingers and a three-bean sausage roll – they were all yummy scrummy. Thank you Rickard (our Executive Head Chef) for organising such a tasty menu and for ensuring we have vegan and vegetarian dishes on a Monday. Menus can be found here. We can’t wait!